Recipe of Old Famous Amos Logo

Famous Meatballs

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Recipe Summary Famous Meatballs

These meatballs are a favorite for any occasion. I made 14 pounds of meatballs for my sister's graduation party and I only had 1 medium container left over. My mother made sloppy joes and needless to say they had a lot left over because everyone loved these meatballs. Guaranteed favorite!

Ingredients | Old Famous Amos Logo

1 (13.25 ounce) can pineapple chunks in juice

1 green bell pepper, sliced

½ cup brown sugar

2 tablespoons cornstarch

2 tablespoons soy sauce

2 tablespoons lemon juice

1 (3 pound) bag frozen cooked meatballs, thawed

Directions

Pour pineapple chunks with juice into a saucepan. Stir green bell pepper, brown sugar, cornstarch, soy sauce, and lemon juice through the pineapple chunks until sugar and cornstarch dissolve.

Bring the mixture to a boil; cook and stir until thickened, about 10 minutes.

Place meatballs into slow cooker crock; pour pineapple mixture over meatballs.

Cook on Medium for 2 hours, stirring every 30 minutes.

Info | Old Famous Amos Logo

prep: 10 mins cook: 2 hrs 10 mins total: 2 hrs 20 mins Servings: 6 Yield: 6 servings

TAG : Famous Meatballs

Appetizers and Snacks, Meat and Poultry, Meatball Appetizer Recipes,